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Sugars in protein powders: why?
Why are there sugars in protein powders? And why is only one sweetener used in them?
Supplement Raw Materials - Volchem
Today we want to talk about the raw materials used in food supplements.
The homepage of the EFSA (European Food Safety Authority) website features the words: “Food is essential to life. EFSA’s scientific advice helps protect consumers, animals and the environment from food-related...
EFSA, Claims and Supplements
The homepage of the EFSA (European Food Safety Authority) website features the words: “Food is essential to life. EFSA’s scientific advice helps protect consumers, animals and the environment from food-related...
Today we want to talk about energy drinks based on mineral salts and the differences between an isotonic, hypotonic and hypertonic drink.
Mineral salts: energy drinks
Today we want to talk about energy drinks based on mineral salts and the differences between an isotonic, hypotonic and hypertonic drink.
Today we talk about vitamin D, an important vitamin that is consumed in large amounts both by people who play sport and by adults in general.
Vitamin D
Today we talk about vitamin D, an important vitamin that is consumed in large amounts both by people who play sport and by adults in general.
Milk, lactose and protein. There are thousands of protein powders on the market, all with more or less similar characteristics: there are milk proteins (blend and whey), hydrolysed proteins, egg...
Milk, lactose and protein
Milk, lactose and protein. There are thousands of protein powders on the market, all with more or less similar characteristics: there are milk proteins (blend and whey), hydrolysed proteins, egg...